WHITE PACIFIC SHRIMP
FINEST QUALITY
CULTIVATED IN HARMONY
WITH THE ENVIRONMENT
HOSO (Head On Shell On)
In its finest and pure form, right after being harvested it is transported to our packing facility, graded, packed and exported as is.
HLSO (Headless Shell On)
Is the second most common form of raw shrimp demanded worldwide. The shrimp is beheaded, graded and blast freezed to preserve its freshness.
For these products we use top quality raw material. Our portfolio is composed of peeled raw, cooked, skewers and much more. We serve diverse markets such as the EU and the Americas with a diverse range of items for retail & food service.
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